Exploring the Centuries-Old Chinese Town of Kuala Kubu Bharu in Malaysia
Kuala Kubu Bharu, located in Selangor, Malaysia, was once a thriving tin mining village, now attracting visitors with its unique garden city planning. This small town not only has a history of over 100 years but is renowned for its signature dish, Hokkien fried noodles served with a raw egg, even drawing the attention of the Malaysian royal family. The ‘New South Chang Tea House’ in Kuala Kubu Bharu is the oldest tea house in the area, reflecting the deep roots of Chinese culture.
One of the local specialties, curry puffs, is a well-known souvenir that captures the unique flavors alluring visitors. Exploring this historic town allows tourists to experience the cultural and lifestyle significance of Malaysian Chinese, especially at the New South Chang Tea House, where guests can indulge in traditional culinary delights and the ambiance of rich cultural history.
